Chestut, lard and honey ravioli

INGREDIENTS:

INGREDIENTS PASTA 50%: wheat flour, durum wheat flour, eggs 14,4%, water, vegetable fibre (citrus fruits, chicory and legumes, flavourings). Sprinkled with rice flour.

INGREDIENTS FILLING 50%: ricotta (whey, milk), Valle d’Aosta Lard d’Arnad DOP 15,7% [pork lard (origin: Italy), water, salt, spices, aromatic plants (garlic, rosemary, sage, laurel, cinnamon, black pepper, cloves], chestnut 8,9%, chestnut honey 3,4%, bread crumbs, vegetable fibre (citrus fruits, chicory and legumes, flavourings).

ALLERGENS: see ingredients in bold. Produced in a factory that also uses nuts, fish, crustaceans, molluscs. May contain soy, mustard.

NUTRITION FACTS

Average values for 100g of product
Energy 1020/243 KJ/kcal
Fat 9,1 g; of which saturated 3,9 g
Carbohydrate 31 g; of which sugars 2,7 g
Protein 8,3 g
Fibre 1,6 g
Sodium 0,5 g

COOKING TIME:

3 / 4 minutes

WEIGHT / PORTIONS:

Fresh 250 gr / 2 portions – 500 gr / 4 portions – 1 kg / 8 portions
Frozen 1 kg / 8 portions