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Robiola di Roccaverano DOP (goat cheese) plin

INGREDIENTS:

INGREDIENTS GREEN SPINACH PASTA 55%: wheat flour, durum wheat flour, eggs 10,7%, spinach 10,7%, water, vegetable fibre (citrus fruits, chicory and legumes, flavourings). Sprinkled with rice flour.
INGREDIENTS FILLING 45%: Robiola di Roccaverano DOP cheese 27,2% (goat milk, rennet, salt), goat cheese (goat milk, rennet, salt), ricotta (whey, milk), eggs, bread crumbs, vegetable fibre (citrus fruits, chicory and legumes, flavourings), potato starch, salt.

Allergeni: see ingredients in bold. Produced in a factory that also uses nuts, fish, crustaceans, molluscs. May contain soy, mustard.

NUTRITION FACTS

Average values for 100g of product
Energy 1254/298 KJ/kcal
Fat 9,5 g; of which saturated 4,7 g
Carbohydrate 40,0 g; of which sugars 2,4 g
Protein 12,0 g
Fibre 1,6 g
Sodium 1,0 g

COOKING TIME:

3 / 4 minutes

WEIGHT / PORTIONS:

Fresh 250 gr / 2 portions – 500 gr / 4 portions – 1 kg / 8 portions
Frozen 1 kg / 8 portions

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We offer something different to local and foreign patrons and ensure you enjoy a memorable food experience every time.