Raschera DOP cheese plin

INGREDIENTS:

INGREDIENTS PASTA 55%: wheat flour, durum wheat flour, eggs 14,4%, water, vegetable fibre (citrus fruits, chicory and legumes, flavourings). Sprinkled with rice flour.
INGREDIENTS FILLING 45%: Raschera DOP cheese 51,1%, eggs, ricotta (whey, milk), semi-skimmed milk, potato flakes (dehydrated potatoes [99%], spice, natural flavour. Contains metabisulfite), vegetable fibre (citrus fruits, chicory and legumes, flavourings), salt.

Allergeni: see ingredients in bold. Produced in a factory that also uses nuts, fish, crustaceans, molluscs. May contain soy, mustard.

NUTRITION FACTS

Average values for 100g of product
Energy 1125/268 KJ/kcal
Fat 8,9 g; of which saturated 5,5 g
Carbohydrate 33,0 g; of which sugars 0,7 g
Protein 12,0 g
Fibre 1,5 g
Sodium 0,3 g
Autorizzazione Consorzio di Tutela Raschera DOP n.002 per elaborati

COOKING TIME:

3 / 4 minutes

WEIGHT / PORTIONS:

Fresh 250 gr / 2 portions – 500 gr / 4 portions – 1 kg / 8 portions
Frozen 1 kg / 8 portions

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We offer something different to local and foreign patrons and ensure you enjoy a memorable food experience every time.

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We offer something different to local and foreign patrons and ensure you enjoy a memorable food experience every time.